The Making of Bak Kwa ( Pork Jerky) !!

I found this video from youtube !

This is cool, we can save money by DIY it !    

 Enjoy the video :)





Ngoi Qi Yin

Vegetarian BakKwa for Evania !!!

Oh i have found a vegetarian Bakkwa from this website :
http://www.chinatownology.com/bakkwa.html

But it does not look appealing at all !

 

Ngoi Qi Yin

I did an experiment !

I have heard from my friend that barbequing ham could become Ba kua  ~   

                 
   Do you believe ???

 So I went Fairprice and bought ham!

 

     After starting the fire (portable BBQ pit ), I start barbequing!


   

        Fire Fire Fire !!! 



 

After 5 minutes, my ham shrunk…

After 10 minutes my ham was brunt! SaD !!!

Never mind, now my 2^nd attempt . . .

I think previously the heat from the BBQ pit was too strong, so my father told me that I need to keep flipping my ham to prevent it from burning.

        Final Product !!!

 

   

I have tasted the barbequed ham.. It does not taste like Ba kua ! But slightly look like Ba kua ..? ?

It is salty instead, the ham is a bit thin to be ba kua.. 

Oh Lina, no BBQ chicken for you, maybe next time I should try Vincent's recipe ... 

Ngoi Qi Yin